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How You Can Save the Environment by Eating Uni  - Hawaiian South Shore

How You Can Save the Environment by Eating Uni 

How You Can Save the Environment by Eating Uni  If you are a fan of sushi, then you have probably eaten sea urchin or “Uni” —and probably noticed how expensive...

How You Can Save the Environment by Eating Uni 

How You Can Save the Environment by Eating Uni  If you are a fan of sushi, then you have probably eaten sea urchin or “Uni” —and probably noticed how expensive...

THE BLUE ZONE IN OKINAWA - Hawaiian South Shore

THE BLUE ZONE IN OKINAWA

THE BLUE ZONE IN OKINAWA  David Kelly | Owner, Hawaiian South Shore      Most of us have heard of “blue corduroy” (the wave lines that stack up on the...

THE BLUE ZONE IN OKINAWA

THE BLUE ZONE IN OKINAWA  David Kelly | Owner, Hawaiian South Shore      Most of us have heard of “blue corduroy” (the wave lines that stack up on the...

Our Visit to Akita

Many of you know that I grew up in Okinawa, and that I often visit Japan for work and leisure. Whenever we are there, my wife and I always make...

Our Visit to Akita

Many of you know that I grew up in Okinawa, and that I often visit Japan for work and leisure. Whenever we are there, my wife and I always make...

CHANGING DIRECTION IN 1970'S OKINAWA - Hawaiian South Shore

CHANGING DIRECTION IN 1970'S OKINAWA

CHANGING DIRECTION IN 1970'S OKINAWA Over the years, we all get the opportunity to witness societal changes—some that are major shifts in consciousness, and others that are smaller, almost imperceptible...

CHANGING DIRECTION IN 1970'S OKINAWA

CHANGING DIRECTION IN 1970'S OKINAWA Over the years, we all get the opportunity to witness societal changes—some that are major shifts in consciousness, and others that are smaller, almost imperceptible...